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Wed, Oct 06
|Ambridge Do it Best Home Center
Hands-on Water Bath Canning: Pickled Mixed Vegetables
Brought to you by Penn State Extension. - Basic principles of canning using USDA guidelines - Boiling water bath method to use for various food items - And more! Cost is $25 - Must bring your own pairing knife Call 724-266-9595 by 10/4 to register - ask for a manager or Terry!
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